Vegetables · Tuber

Growing potato

Solanum tuberosum · also called Aloo, Olu (Kashmiri)A cool season tuber crop planted from seed tubers on ridges. It needs cool nights to form tubers and is hurt by frost.

South interior: Bengaluru, Mysuru, interior Tamil Nadu

Our team has checked this guide against the sources at the end of the page.Includes AI suggestions where no published guide covers a detail
A flowering potato plant with white flowers and a lifted tuber resting on its leaves
Photo: Forest & Kim Starr · CC BY 3.0

At a glance

Potato in the South interior

  • Season

    Three crops a year in the Nilgiri hills; a kharif crop and a rabi crop in Karnataka4,7

  • Sowing to last picking

    90 to 120 days

    No published guide covers this for the South interior, so this is an AI suggestion. Check it with local advice before you rely on it.
  • Sow

    March to April4,7

  • First harvest

    75 to 120 days after sowing4

Across India

When to sow it

Twelve growing regions, January to December. Your region comes first.

Sow now

The window here is Mid-October to November.

  • Sow
  • Harvest
  • Today
  • Not suited here
Compare all 12 regions
Temperate HimalayaKashmir valley, Shimla, KulluCold desertLadakh, Lahaul and SpitiSub-tropical foothillsJammu, Kangra, DehradunNorth-west plainsPunjab, Haryana, DelhiGangetic plainseastern Uttar Pradesh, Bihar, West Bengal plainsNorth-east hills and valleysAssam, Meghalaya, SikkimArid westRajasthan, Kutch, north GujaratCentral plateauMadhya Pradesh, Chhattisgarh, VidarbhaDeccan plateauinterior Maharashtra, Telangana, north KarnatakaWest coastKerala, Goa, KonkanNot suited hereEast coastcoastal Tamil Nadu, Puducherry, coastal Andhra
Today
See the dates as a table
RegionSowNurseryTransplantHarvest
South interiorMarch to AprilAugust to SeptemberJanuary to FebruaryEnd of JuneMid-October to November
Temperate HimalayaMid-March to AprilApril to MayJanuary to FebruarySeptember to OctoberSeptember to OctoberMay to June
Cold desertApril to MaySeptember to October
Sub-tropical foothillsSeptember to OctoberSecond half of JanuaryJanuary to FebruaryApril to May
North-west plainsLast week of September to mid-OctoberSecond half of JanuaryFebruary to MarchApril
Gangetic plainsMid-OctoberEnd of October to mid-NovemberEarly NovemberFebruary to MarchJanuary to February
North-east hills and valleysMarch to AprilJuly to August
Arid westMid-OctoberMid-SeptemberFebruary to MarchMid-November to December
Central plateauMid-October to NovemberEnd of JuneFebruary to MarchSeptember to October
Deccan plateauEnd of June to JulyMid-October to NovemberSeptember to OctoberFebruary to March
West coastNot suited here
East coastEarly NovemberOctober to NovemberJanuary to February

From seed to harvest

One season, day by day

Days from sowing

  1. Day 0

    Sow

    Farmyard manure (FYM)

    15 t per hectare · Apply as a basal dose.

    Azospirillum and phosphobacterium (biofertilisers)7

    2 kg each per hectare · Apply with the FYM.

  2. Day 14 to 28

    Seeds come up1,2,4Part of this comes from the sources cited. The rest is an AI suggestion.

  3. Day 75 to 120

    First picking4

  4. Day 90 to 120

    Last pickingNo published guide covers this for the South interior, so this is an AI suggestion. Check it with local advice before you rely on it.

Mostly rainfed in the hills, where rainfall is 1,200 to 2,000 mm. Where irrigated, water 10 days after planting and then once a week.7

What it needs

Soil, sun and warmth

  • Soil pH1

    4.8 to 5.4

    Grows in alluvial, black, red and laterite soils. Alkaline and saline soils do not suit it.

  • Sunlight3

    Full sun. Grows well when days are sunny and nights are cool.

  • Temperature1

    Grows best at 15 to 20 °C

    Frost: none tolerated.

    Monthly temperatures for the South interior aren't in the library yet.

Water and feeding

Watering7

Mostly rainfed in the hills, where rainfall is 1,200 to 2,000 mm. Where irrigated, water 10 days after planting and then once a week.

Weeding7

Keep the field weed free for the first 60 days. Hoe first on day 45 without disturbing the stolons, then hoe again and earth up on day 60.

WhenWhatHow muchHow
Basal, at plantingFarmyard manure (FYM)15 t per hectareApply as a basal dose.
Basal, at plantingAzospirillum and phosphobacterium (biofertilisers)2 kg each per hectareApply with the FYM.

Sources7

Varieties and yield

Typical range7

15 to 20 tonnes a hectare

Yields vary with the plot, the seed and the season.

Varieties grown here4,7

  • Kufri Jyoti

    Late blight resistant; Nilgiris and Karnataka.

  • Kufri Swarna

    Resists potato cyst nematode.

  • Kufri Thangam

    Late blight resistant.

  • Kufri Malar

    Late blight resistant.

  • Kufri Muthu

  • Kufri Soga

  • Kufri Giriraj

Good neighbours4Part of this comes from the sources cited. The rest is an AI suggestion.

Grows well with

Keep it away from

Pests and diseases7

Organic and cultural controls only.

  • Pest

    Potato cyst nematode and other nematodes

    Signs

    Patchy, stunted plants with small tubers.

    What to do

    • Apply Pseudomonas fluorescens at 10 kg/ha.
    • Grow Kufri Swarna, which resists the cyst nematode.

    Prevention

    • Do not grow potato year after year in the same field; rotate with vegetables and green manure.
  • Pest

    Cutworm

    Signs

    Plants cut at ground level.

    What to do

    • Run light traps in summer for the moths.
    • Run sprinklers in the daytime to bring larvae up for birds to eat.
  • Pest

    White grub

    Signs

    Grubs feed on roots and tubers.

    What to do

    • Run light traps from 7 to 9 pm in April and May.
    • Hand pick the beetles in the morning.
    • Hand pick the grubs in July and August.

    Prevention

    • Plough in summer to expose pupae and adults.
  • Pest

    Potato tuber moth

    Signs

    Caterpillars tunnel into tubers in the field and in store.

    What to do

    • Set pheromone traps, 20 a hectare, and in stores.
    • Spray neem seed kernel extract 5% against leaf damage.
    • Cover stored potatoes with lantana or eupatorium branches to keep moths off.

    Prevention

    • Plant tubers 10 to 15 cm deep.
    • Earth up at 60 days so tubers are not exposed for egg laying.
  • Disease

    Late blight

    Signs

    Dark, spreading patches on leaves in cool wet weather.

    What to do

    • Remove ground creepers that carry the infection.
    • Grow resistant varieties such as Kufri Jyoti, Kufri Malar and Kufri Thangam.
  • Disease

    Brown rot (bacterial wilt)

    Signs

    Plants wilt; tubers rot with a brown ring.

    What to do

    • Plant tubers from a field without brown rot.
    • Drain the field well.
    • Remove and destroy affected plants.
  • Disease

    Virus diseases

    Signs

    Mottled or rolled leaves and weak plants.

    What to do

    • Use virus-free seed.
    • Rogue out affected plants regularly.

Seed and the season's end

Saving seed1,3

Plant a seed crop from healthy, virus-free seed tubers. Pull out sick-looking plants as they appear. Renew seed every 3 to 4 years: yield falls when the same seed is replanted year after year.

When the seed is ready

Cut the haulms once aphids reach 20 per 100 leaves, then leave the tubers in the soil for about 15 days to mature.

Grade the tubers and keep them in cold storage at 2 to 4 °C until the next planting season.

After the last picking7

Do not plant potato after potato; follow with other vegetables or a green manure crop to keep nematodes down.

Collect and destroy crop debris and cull tubers; do not leave rejected tubers lying in the open.

Rotation

Grow potato in a rotation with cereals and pulses, for example potato, mung, paddy, rather than potato after potato.

Sources

Where this comes from

Our team has checked this guide against the sources at the end of the page.Reviewed by our team on 13 November 2026.

These published guides are the sources. Where none of them covers a detail for this region, the page shows an AI suggestion and labels it.

  1. 1Package of Practices for Vegetable Crops 2020 (Potato)Directorate of Extension, SKUAST-JammuRead the source
  2. 2Package of Practices for Vegetable Crops 2016 (Potato)Directorate of Extension, SKUAST-JammuRead the source
  3. 4Potato: package of practices (source NHB)Vikaspedia (Government of India), citing National Horticulture BoardRead the source
  4. 5Production Technology of Vegetables and Flowers (VSF-231), Part I: Vegetable production (Potato)CSK Himachal Pradesh Krishi Vishvavidyalaya, Palampur (Department of Vegetable Science and Floriculture)Read the source
  5. 6AESA based IPM package: PotatoNational Institute of Plant Health Management and Directorate of Plant Protection, Quarantine and Storage, Government of IndiaRead the source
  6. 7Horticulture: Vegetables: Potato (TNAU Agritech Portal)Tamil Nadu Agricultural UniversityRead the source

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