Vegetables · Tuber

Growing potato

Solanum tuberosum · also called Aloo, Olu (Kashmiri)A cool season tuber crop planted from seed tubers on ridges. It needs cool nights to form tubers and is hurt by frost.

Sub-tropical foothills: Jammu, Kangra, Dehradun

Our team has checked this guide against the sources at the end of the page.Includes AI suggestions where no published guide covers a detail
A flowering potato plant with white flowers and a lifted tuber resting on its leaves
Photo: Forest & Kim Starr · CC BY 3.0

At a glance

Potato in the Sub-tropical foothills

  • Season

    Autumn crop planted in September and October; a spring crop planted in late January1,2

  • Sowing to last picking

    Early varieties take 70 to 90 days, medium 90 to 100 and late 110 to 130 days.1

  • Sow

    September to October2

Across India

When to sow it

Twelve growing regions, January to December. Your region comes first.

Too late this season

The window here was September to October. The next one opens in January.

  • Sow
  • Harvest
  • Today
  • Not suited here
Compare all 12 regions
Temperate HimalayaKashmir valley, Shimla, KulluCold desertLadakh, Lahaul and SpitiNorth-west plainsPunjab, Haryana, DelhiGangetic plainseastern Uttar Pradesh, Bihar, West Bengal plainsNorth-east hills and valleysAssam, Meghalaya, SikkimArid westRajasthan, Kutch, north GujaratCentral plateauMadhya Pradesh, Chhattisgarh, VidarbhaDeccan plateauinterior Maharashtra, Telangana, north KarnatakaSouth interiorBengaluru, Mysuru, interior Tamil NaduWest coastKerala, Goa, KonkanNot suited hereEast coastcoastal Tamil Nadu, Puducherry, coastal Andhra
Today
See the dates as a table
RegionSowNurseryTransplantHarvest
Sub-tropical foothillsSeptember to OctoberSecond half of JanuaryJanuary to FebruaryApril to May
Temperate HimalayaMid-March to AprilApril to MayJanuary to FebruarySeptember to OctoberSeptember to OctoberMay to June
Cold desertApril to MaySeptember to October
North-west plainsLast week of September to mid-OctoberSecond half of JanuaryFebruary to MarchApril
Gangetic plainsMid-OctoberEnd of October to mid-NovemberEarly NovemberFebruary to MarchJanuary to February
North-east hills and valleysMarch to AprilJuly to August
Arid westMid-OctoberMid-SeptemberFebruary to MarchMid-November to December
Central plateauMid-October to NovemberEnd of JuneFebruary to MarchSeptember to October
Deccan plateauEnd of June to JulyMid-October to NovemberSeptember to OctoberFebruary to March
South interiorMarch to AprilAugust to SeptemberJanuary to FebruaryEnd of JuneMid-October to November
West coastNot suited here
East coastEarly NovemberOctober to NovemberJanuary to February

From seed to harvest

One season, day by day

Days from sowing

  1. Before sowing

    Sunhemp or dhaincha1,2

    50 kg seed per hectare · Sow from the end of June to the first week of July and plough it in 7 to 8 weeks later, before planting potato. · Green manure before planting

  2. Day 0

    Sow

    Farmyard manure (FYM)

    20 t per acre (50 t per hectare) · Spread after the first ploughing, just before planting.

  3. Day 14 to 28

    Seeds come up1,2,4Part of this comes from the sources cited. The rest is an AI suggestion.

  4. Day 70 to 130

    Last picking1

Water every 7 to 10 days, more at stolon formation, tuber initiation and tuber development.1

What it needs

Soil, sun and warmth

  • Soil pH1

    6.5 to 7.5

    Grows in alluvial, black, red and laterite soils. Alkaline and saline soils do not suit it.

  • Sunlight3

    Full sun. Grows well when days are sunny and nights are cool.

  • Temperature1

    Grows best at 15 to 20 °C

    Frost: none tolerated.

    Monthly temperatures for the Sub-tropical foothills aren't in the library yet.

Water and feeding

Watering1

Give a light watering before planting if the soil is dry, for even sprouting. After earthing up, water every 7 to 10 days. Keep the water below three quarters of the ridge height. Stop watering 10 to 15 days before harvest so the skins firm up.

Weeding1

Earthing up 25 to 30 days after planting and again 10 days later keeps weeds down along the ridges.

WhenWhatHow muchHow
Green manure before plantingSunhemp or dhaincha50 kg seed per hectareSow from the end of June to the first week of July and plough it in 7 to 8 weeks later, before planting potato.
Just before plantingFarmyard manure (FYM)20 t per acre (50 t per hectare)Spread after the first ploughing, just before planting.

Sources1,2

Varieties and yield

Typical rangeNo published guide covers this for the Sub-tropical foothills, so this is an AI suggestion. Check it with local advice before you rely on it.

20 to 30 tonnes a hectare

Yields vary with the plot, the seed and the season.

Varieties grown here1

  • Kufri Pukhraj

    Early (70 to 90 days); yellow tubers; resists early blight.

  • Kufri Khyati

    Early; moderately resistant to early and late blight.

  • Kufri Surya

    Early; heat tolerant, for early planting.

  • Kufri Jyoti

    Medium (90 to 100 days); wide adaptability.

  • Kufri Bahar

    Medium; early bulking.

  • Kufri Chipsona-1

    Medium; for chips and French fries.

  • Kufri Arun

    Medium; red tubers.

  • Kufri Sindhuri

    Late (110 to 130 days); red tubers; copes with low fertility.

  • Kufri Badshah

    Late; moderately resistant to early and late blight.

Good neighbours4Part of this comes from the sources cited. The rest is an AI suggestion.

Grows well with

Keep it away from

Pests and diseases1

Organic and cultural controls only.

  • Pest

    Cutworm (Agrotis species)

    Signs

    Caterpillars cut young plants at night.

    What to do

    • Flood the beds and pick out and destroy the caterpillars that come up.
  • Pest

    Potato aphid (Myzus persicae)

    Signs

    Aphids on the leaves; they spread leaf roll and mosaic viruses.

    What to do

    • Plant the autumn crop early, in September and early October.
  • Pest

    Potato tuber moth (Phthorimaea operculella)

    Signs

    Caterpillars tunnel into tubers in the field and in store.

    What to do

    • Do not leave tubers exposed in the field.
    • Store tubers under a layer of sand or wheat or paddy straw.
    • Keep the store clean.
  • Disease

    Early blight (Alternaria solani)

    Signs

    Brown leaf spots with rings; leaves die and drop. Stems and tubers can be hit in bad years.

    What to do

    • Plant clean seed tubers.
    • Earth up high so tubers stay covered.
  • Disease

    Late blight (Phytophthora infestans)

    Signs

    Small brown patches start at leaf edges and kill the foliage in days in cloudy, wet weather. Tubers rot too.

    What to do

    • Take seed tubers from a field that had no blight.
    • Grow resistant varieties.
    • Earth up high and do not flood the field during wet spells.
    • Remove the first infected leaves and plants early.
  • Disease

    Leaf roll and mosaic viruses

    Signs

    Rolled, puckered leaves and stunted plants.

    What to do

    • Pull out infected plants as soon as they show.
    • Cut the haulms in the third or fourth week of December, when aphids build up.

Seed and the season's end

Saving seed1,3

Plant a seed crop from healthy, virus-free seed tubers. Pull out sick-looking plants as they appear. Renew seed every 3 to 4 years: yield falls when the same seed is replanted year after year.

When the seed is ready

Cut the haulms once aphids reach 20 per 100 leaves, then leave the tubers in the soil for about 15 days to mature.

Grade the tubers and keep them in cold storage at 2 to 4 °C until the next planting season.

After the last pickingNo published guide covers this for the Sub-tropical foothills, so this is an AI suggestion. Check it with local advice before you rely on it.

Clear haulms and cull tubers after digging. The autumn crop is often followed by okra, sweet corn or a summer vegetable; avoid potato or tomato on the same land the next season.

Collect and destroy crop debris and cull tubers; do not leave rejected tubers lying in the open.

Rotation

Grow potato in a rotation with cereals and pulses, for example potato, mung, paddy, rather than potato after potato.

Sources

Where this comes from

Our team has checked this guide against the sources at the end of the page.Reviewed by our team on 13 November 2026.

These published guides are the sources. Where none of them covers a detail for this region, the page shows an AI suggestion and labels it.

  1. 1Package of Practices for Vegetable Crops 2020 (Potato)Directorate of Extension, SKUAST-JammuRead the source
  2. 2Package of Practices for Vegetable Crops 2016 (Potato)Directorate of Extension, SKUAST-JammuRead the source
  3. 4Potato: package of practices (source NHB)Vikaspedia (Government of India), citing National Horticulture BoardRead the source
  4. 5Production Technology of Vegetables and Flowers (VSF-231), Part I: Vegetable production (Potato)CSK Himachal Pradesh Krishi Vishvavidyalaya, Palampur (Department of Vegetable Science and Floriculture)Read the source
  5. 6AESA based IPM package: PotatoNational Institute of Plant Health Management and Directorate of Plant Protection, Quarantine and Storage, Government of IndiaRead the source
  6. 7Horticulture: Vegetables: Potato (TNAU Agritech Portal)Tamil Nadu Agricultural UniversityRead the source

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