Cereals · Grain

Growing wheat

Triticum aestivum · also called gehun, kanak (Kashmiri)The main rabi grain of north India, sown in autumn and harvested in spring. It wants cool, moist weather while it grows and dry, warm weather as the grain ripens.

Deccan plateau: interior Maharashtra, Telangana, north Karnataka

Our team has checked this guide against the sources at the end of the page.Includes AI suggestions where no published guide covers a detail
Golden ripe wheat ears standing close together in a field
Photo: Jazzmaster1997 · CC BY 4.0

At a glance

Wheat in the Deccan plateau

  • Season

    Rabi. Sown in the first half of November, late crops at the turn of November and December; cut in February and March.3

    Part of this comes from the sources cited. The rest is an AI suggestion.
  • Sowing to last picking

    About 100 to 120 days; the warm spring ends the crop early.

    No published guide covers this for the Deccan plateau, so this is an AI suggestion. Check it with local advice before you rely on it.
  • Sow

    1 to 15 November, irrigated timely sown3

    Part of this comes from the sources cited. The rest is an AI suggestion.

Across India

When to sow it

Twelve growing regions, January to December. Your region comes first.

  • Sow
  • Harvest
  • Today
  • Not suited here
Compare all 12 regions
Temperate HimalayaKashmir valley, Shimla, KulluCold desertLadakh, Lahaul and SpitiSub-tropical foothillsJammu, Kangra, DehradunNorth-west plainsPunjab, Haryana, DelhiGangetic plainseastern Uttar Pradesh, Bihar, West Bengal plainsNorth-east hills and valleysAssam, Meghalaya, SikkimArid westRajasthan, Kutch, north GujaratCentral plateauMadhya Pradesh, Chhattisgarh, VidarbhaSouth interiorBengaluru, Mysuru, interior Tamil NaduWest coastKerala, Goa, KonkanNot suited hereEast coastcoastal Tamil Nadu, Puducherry, coastal AndhraNot suited here
Today
See the dates as a table
RegionSowNurseryTransplantHarvest
Deccan plateau1 to 15 November, irrigated timely sownLast week of November to first week of December, late sownLate February to March
Temperate HimalayaLate October to mid-November (Kashmir valley, AI suggestion)1 to 15 November, irrigated timely sown (Northern Hills Zone, national guide)Second to fourth week of November (temperate and mid hills of Jammu)Last week of October to end of November, rainfed (mid hills of Jammu)June to early July
Cold desertApril to early MayLate August to September
Sub-tropical foothills1 to 25 November, timely sown20 November to 25 December, late sown26 December to 15 January, very late sownApril to early May
North-west plainsFirst fortnight of November (the optimum)Fourth week of October to fourth week of November (most timely sown varieties)Fourth week of November to fourth week of December (late sown varieties)First fortnight of January (PBW 757 only)April
Gangetic plains10 to 20 November, irrigated timely sownAfter 25 November, late sown (end of the window is an AI suggestion)Late March to April
North-east hills and valleys10 to 20 November (Assam and the plains of the north-east)1 to 15 November (hills of the north-east, Sikkim and Darjeeling)Late March to April
Arid west1 to 15 November, irrigated timely sownAfter 25 November, late sown (end of the window is an AI suggestion)Late March to mid-April
Central plateau10 to 20 November, irrigated timely sown1 to 15 December, irrigated late sownMarch to mid-April
South interiorMid-October to first week of November (Tamil Nadu)1 to 15 November, irrigated (Karnataka plains)Mid-January to February
West coastNot suited here
East coastNot suited here

From seed to harvest

One season, day by day

Days from sowing

  1. Before sowing

    Well-rotted farmyard manure or compostNo published guide covers this for the Deccan plateau, so this is an AI suggestion. Check it with local advice before you rely on it.

    About 10 t per hectare (AI suggestion) · Spread and plough in before the last harrowing · Field preparation

  2. Day 0

    Sow

  3. Day 5 to 10

    Seeds come up1,2,3Part of this comes from the sources cited. The rest is an AI suggestion.

  4. Day 100 to 120

    Last pickingNo published guide covers this for the Deccan plateau, so this is an AI suggestion. Check it with local advice before you rely on it.

Four to six irrigations are enough for the season. Crown root initiation (about 21 days after sowing) and flowering suffer most from dry soil. With water for fewer irrigations, give them at crown root initiation first, then at jointing, boot, milk and dough stages. On very light or uneven land, sprinklers or raised beds save water.3

What it needs

Soil, sun and warmth

  • Soil pH1,2Part of this comes from the sources cited. The rest is an AI suggestion.

    6 to 8

    Grows on most soils. Avoid badly degraded, alkaline or waterlogged land; soils that hold water well but drain freely suit it. Durum wheat does better on medium to heavy soils.

  • SunlightNo published guide covers this for the Deccan plateau, so this is an AI suggestion. Check it with local advice before you rely on it.

    At least 6 hours a day

    Full sun in open fields.

  • Temperature2Part of this comes from the sources cited. The rest is an AI suggestion.

    Grows best at 15 to 22 °C

    Takes hard frost.

    Monthly temperatures for the Deccan plateau aren't in the library yet.

Water and feeding

Watering3

Four to six irrigations are enough for the season. Crown root initiation (about 21 days after sowing) and flowering suffer most from dry soil. With water for fewer irrigations, give them at crown root initiation first, then at jointing, boot, milk and dough stages. On very light or uneven land, sprinklers or raised beds save water.

Crown root initiation about 21 days, first node about 45, jointing about 65, boot about 85, milk about 105 and dough about 120 days after sowing.

WeedingNo published guide covers this for the Deccan plateau, so this is an AI suggestion. Check it with local advice before you rely on it.

Hoe or hand weed once or twice in the first five to six weeks, before the crop closes over the rows. Pull any weeds that escape before they set seed.

WhenWhatHow muchHow
Field preparationWell-rotted farmyard manure or compostAbout 10 t per hectare (AI suggestion)Spread and plough in before the last harrowing

SourcesNo published guide covers this for the Deccan plateau, so this is an AI suggestion. Check it with local advice before you rely on it.

Varieties and yield

Typical range3

40 to 45.7 quintals a hectare

Yields vary with the plot, the seed and the season.

Varieties grown here3

  • MACS 6222, Raj 4037, GW 322, HUW 510

    Peninsular Zone (Maharashtra, Karnataka), timely sown, rust resistant (ICAR 2014)

  • MACS 2971

    Dicoccum (khapli) wheat (ICAR 2014)

  • AKAW 4627, HD 2932, HD 2833, Raj 4083, PBW 533

    Peninsular Zone, late sown (ICAR 2014)

Good neighbours1

Keep it away from

Pests and diseases3Part of this comes from the sources cited. The rest is an AI suggestion.

Organic and cultural controls only.

  • Pest

    Termites

    Signs

    Plants dry up and pull out easily, soon after sowing or near maturity.

    What to do

    • Never use raw, unrotted manure
    • Break up termite mounds in and around the field
    • Irrigate affected patches
  • Pest

    Aphids

    Signs

    Small green insects cluster on leaves and ears and suck the sap; leaves lose colour.

    What to do

    • Leave ladybird beetles and other natural enemies alone
    • Check the field borders first, where aphids usually start
  • Disease

    Stem (black) rust and leaf (brown) rust

    Signs

    Reddish-brown to dark pustules on stems and leaves.

    Prevention

    • Grow rust-resistant varieties recommended for the Peninsular Zone

Seed and the season's end

Saving seed1,2,3

Start from good foundation or certified seed. Pull out off-type and diseased plants several times through the season and keep the seed plot's harvest separate.

When the seed is ready

Harvest when the ears are fully ripe and golden but before they are dead ripe, so the grain does not shatter.

Dry the grain well before storing, or moulds and heat spoil it: Punjab says to 10 per cent moisture, the national guide to below 12 per cent. Keep seed lots apart at threshing and in store.

After the last picking3

Keep crop residues on the surface or work them in rather than burning them. A pulse or green manure crop in the rotation helps the soil.

Do not burn the straw. Work the stubble and residues back into the soil after harvest to hold up soil organic matter, or bale the straw as fodder.

Rotation

Usually follows rice, maize, cotton, millets or pulses. Common sequences are rice then wheat then summer moong, maize then wheat, and green manure then rice then wheat.

Sources

Where this comes from

Our team has checked this guide against the sources at the end of the page.Reviewed by our team on 13 November 2026.

These published guides are the sources. Where none of them covers a detail for this region, the page shows an AI suggestion and labels it.

  1. 1Package of Practices for Rabi Crops 2020: WheatDirectorate of Extension, SKUAST-JammuRead the source
  2. 3Wheat Cultivation in India: pocket guide (Extension Bulletin 52)ICAR-Directorate of Wheat Research, Karnal (now ICAR-IIWBR)Read the source

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