Vegetables · Fruiting

Growing chilli

Capsicum annuum · also called Mirch, Marchwangun (Kashmiri)A warm season fruit vegetable and spice, raised in a nursery and transplanted. It needs sun and warmth, and frost kills it.

Temperate Himalaya: Kashmir valley, Shimla, Kullu, Uttarakhand hills

Our team has checked this guide against the sources at the end of the page.Includes AI suggestions where no published guide covers a detail
Chilli plant bearing red and green chillies among its leaves
Photo: Vyacheslav Argenberg · CC BY 4.0

At a glance

Chilli in the Temperate Himalaya

  • Season

    Summer: nursery in spring, transplanting once frost is over3

  • Sowing to last picking

    About five to six months from nursery sowing to the last picking before autumn cold.

    No published guide covers this for the Temperate Himalaya, so this is an AI suggestion. Check it with local advice before you rely on it.
  • Nursery

    March to May3

Across India

When to sow it

Twelve growing regions, January to December. Your region comes first.

Wait until March

The next sowing here is March to May.

  • Sow
  • Nursery
  • Transplant
  • Under cover
  • Today
  • Not suited here
Compare all 12 regions
Cold desertLadakh, Lahaul and SpitiNot suited hereSub-tropical foothillsJammu, Kangra, DehradunNorth-west plainsPunjab, Haryana, DelhiGangetic plainseastern Uttar Pradesh, Bihar, West Bengal plainsNorth-east hills and valleysAssam, Meghalaya, SikkimArid westRajasthan, Kutch, north GujaratCentral plateauMadhya Pradesh, Chhattisgarh, VidarbhaDeccan plateauinterior Maharashtra, Telangana, north KarnatakaSouth interiorBengaluru, Mysuru, interior Tamil NaduWest coastKerala, Goa, KonkanEast coastcoastal Tamil Nadu, Puducherry, coastal Andhra
Today
See the dates as a table
RegionSowNurseryTransplantHarvest
Temperate HimalayaMarch to MayAprilApril to JuneApril to May
Cold desertNot suited here
Sub-tropical foothillsNovemberFebruary to MarchMay to JuneMarch to AprilApril to MayJanuaryMarch to AprilJune to JulyApril to MayMay to June
North-west plainsEnd of October to mid-NovemberUnder cover: Third week of NovemberUnder cover: First week of FebruaryFebruary to MarchMid-FebruaryEnd of April
Gangetic plainsDecemberMay to JuneFebruaryJune to July
North-east hills and valleysDecember to January
Arid westDecemberMay to JuneFebruaryJune to July
Central plateauJune to JulyOctober to NovemberJanuary to February
Deccan plateauEnd of JuneOctober to NovemberJanuary to February
South interiorJanuary to FebruaryJune to JulySeptember to October
West coastMay to JuneSeptember to October
East coastJanuary to FebruaryJune to JulySeptember to October

From seed to harvest

One season, day by day

Days from sowing

  1. Before sowing

    Farmyard manure3

    250 quintals per hectare · Apply the full amount at transplanting and mix it into the soil. · Transplanting

  2. Day 0

    Sow

  3. Day 7 to 14

    Seeds come up1,2Part of this comes from the sources cited. The rest is an AI suggestion.

  4. Day 28 to 42

    Transplant3,6,4

  5. Day 150 to 180

    Last pickingNo published guide covers this for the Temperate Himalaya, so this is an AI suggestion. Check it with local advice before you rely on it.

Water every 7 days, more at flowering, fruit set and fruit development.3

What it needs

Soil, sun and warmth

  • Soil pH1

    6.5 to 7.5

    Almost any well drained soil, from sandy loam to heavy clay rich in organic matter. It tolerates some salinity but not waterlogging.

  • SunlightNo published guide covers this for the Temperate Himalaya, so this is an AI suggestion. Check it with local advice before you rely on it.

    At least 6 hours a day

    Full sun.

  • Temperature2,1

    Grows best at 20 to 33 °C

    Frost: none tolerated.

    Monthly temperatures for the Temperate Himalaya aren't in the library yet.

Water and feeding

Watering3

Give a light irrigation on the third day after transplanting, then water once a week when rain falls short. Fill gaps in the rows at the second irrigation, about 10 days after transplanting.

Weeding3

Weeds take hold early in a widely spaced crop. Hand weed at 20 and 40 days after transplanting, and again later along with top dressing.

WhenWhatHow muchHow
TransplantingFarmyard manure250 quintals per hectareApply the full amount at transplanting and mix it into the soil.

Sources3

Varieties and yield

Typical range3

200 to 300 quintals a hectare

Yields vary with the plot, the seed and the season.

Good neighbours5

Keep it away from

Pests and diseases5,1,3

Organic and cultural controls only.

  • Pest

    Thrips

    Signs

    Tiny insects rasp and suck the leaves, which curl upwards.

    What to do

    • Sprinkle water over nursery seedlings to slow their build-up.
    • Apply neem cake to the beds in two splits, at planting and 30 days after transplanting.
    • Conserve predatory mites and flower bugs.

    Prevention

    • Grow a barrier of Sesbania grandiflora as an intercrop.
    • Do not grow chilli mixed with onion: thrips attack both.
  • Pest

    Yellow mite and other mites

    Signs

    Leaves curl downwards, turn narrow, brittle and pale.

    What to do

    • Where mites are few, spray neem seed powder extract 4% every 10 days.
    • Conserve predatory mites, predatory bugs and spiders.

    Prevention

    • Border the chilli with two rows of maize.
  • Pest

    Fruit borer (Helicoverpa armigera)

    Signs

    Caterpillars bore into the fruits, which fall or rot.

    What to do

    • Plant one row of 45 day old African marigold for every 18 rows of chilli as a trap crop and pick the larvae off its flowers.
    • Put up pheromone traps to watch moth numbers and change the lures every 2 to 3 weeks.
    • Put up bird perches for drongos and mynahs.
    • Release the egg parasitoid Trichogramma from the start of flowering.

    Prevention

    • Rotate chilli with a cereal, a cucurbit or a cabbage family crop.
    • Grow basil (Ocimum) as a repellent plant.
  • Pest

    Tobacco caterpillar (Spodoptera litura)

    Signs

    Groups of young caterpillars scrape the leaves; older ones eat leaves and fruits.

    What to do

    • Grow castor along the border as a trap crop and destroy the egg masses and young caterpillars on it.
    • Set up a light trap and pheromone traps for the moths.
    • Spray neem seed kernel extract 5% against eggs and first stage caterpillars.

    Prevention

    • Plough deep in summer to expose resting stages in the soil.
    • Keep the field clean.
  • Disease

    Wilt complex (root rot, collar rot and wilt)

    Signs

    Plants die suddenly, most often once the monsoon sets in while they are bearing. It is reported from temperate as well as warmer chilli belts.

    What to do

    • Water only as needed and never let water stand.

    Prevention

    • Grow resistant or tolerant varieties.
    • Plant in well drained fields.
    • Where the disease is common, rotate with crops outside the tomato family.
  • Disease

    Anthracnose, ripe fruit rot and die back

    Signs

    Spots on the fruits turn from brown to black.

    Prevention

    • Use clean seed from healthy plants.
  • Disease

    Bacterial wilt

    Signs

    Plants wilt, stay stunted or turn yellow all over.

    Prevention

    • Rotate with cabbage family vegetables.
    • Keep the field clean.
  • Disease

    Chilli leaf curl virus

    Signs

    Leaves curl towards the midrib and shrink; plants stay stunted and drop flowers. Whiteflies spread it.

    Prevention

    • Manage as for tomato leaf curl: control whiteflies and remove infected plants.

Seed and the season's end

Saving seed1,4

Chilli often crosses: keep at least 400 m between two varieties, including sweet pepper.

When the seed is ready

Remove off types before flowering, at full bloom and just before picking. Keep only true to type plants and pick their red ripe fruits.

Cleaning the seed

Dry the red fruits in the sun and take the seed out by hand.

After the last pickingNo published guide covers this for the Temperate Himalaya, so this is an AI suggestion. Check it with local advice before you rely on it.

Pull out the plants after the last picking, before the first autumn frost, and compost the healthy ones. Take any plants that showed virus or wilt off the field.

Clear and destroy the residues of a crop that had mealybugs.

Rotation

Rotate with a cereal, a cucurbit or a cabbage family crop; where wilt is common, keep tomato family crops off the field.

Growing under coverNo published guide covers this for the Temperate Himalaya, so this is an AI suggestion. Check it with local advice before you rely on it.

For an earlier crop in the valley, raise the nursery under a polythene tunnel or polyhouse in March and harden the seedlings in the open for a week before transplanting.

Sources

Where this comes from

Our team has checked this guide against the sources at the end of the page.Reviewed by our team on 13 November 2026.

These published guides are the sources. Where none of them covers a detail for this region, the page shows an AI suggestion and labels it.

  1. 3Production Technology of Vegetables and Flowers (VSF-231), Part I: Vegetable production (Chilli and bell pepper)CSK Himachal Pradesh Krishi Vishvavidyalaya, Palampur (Department of Vegetable Science and Floriculture)Read the source
  2. 5AESA based IPM package No. 24: Chillies and capsicumNational Institute of Plant Health Management and Directorate of Plant Protection, Quarantine and Storage, Government of IndiaRead the source
  3. 7Horticulture: Vegetables: Chilli (soil, season, seed rate, seed treatment; varieties)TNAU Agritech Portal, Tamil Nadu Agricultural UniversityRead the source

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