Cereals · Grain cereal

Growing rice

Oryza sativaPaddy is usually raised in a nursery and transplanted into puddled, flooded fields, though it can also be sown direct. Most regions grow it in the monsoon; some take a second or third crop.

East coast: coastal Tamil Nadu, Puducherry, coastal Andhra, coastal Odisha

Our team has checked this guide against the sources at the end of the page.Includes AI suggestions where no published guide covers a detail
Green rice plants with flowering panicles standing in a paddy field
Photo: Sajib5467 · CC0

At a glance

Rice in the East coast

  • Season

    Coastal Tamil Nadu grows rice in several seasons: Kuruvai (June to July), Samba (August), Thaladi (September to October), Navarai (December to January) and Sornavari (April to May).1,2

  • Sowing to last picking

    Under 120 days for Kuruvai, Navarai and Sornavari; 130 to 135 days for Thaladi; over 145 days for Samba.1,2

  • Sow

    June to July2

Across India

When to sow it

Twelve growing regions, January to December. Your region comes first.

Too late this season

The window here was September to October. The next one opens in December.

Sowing now in:Gangetic plains
  • Sow
  • Nursery
  • Transplant
  • Harvest
  • Today
  • Not suited here
Compare all 12 regions
Temperate HimalayaKashmir valley, Shimla, KulluCold desertLadakh, Lahaul and SpitiNot suited hereSub-tropical foothillsJammu, Kangra, DehradunNorth-west plainsPunjab, Haryana, DelhiGangetic plainseastern Uttar Pradesh, Bihar, West Bengal plainsNorth-east hills and valleysAssam, Meghalaya, SikkimArid westRajasthan, Kutch, north GujaratNot suited hereCentral plateauMadhya Pradesh, Chhattisgarh, VidarbhaDeccan plateauinterior Maharashtra, Telangana, north KarnatakaSouth interiorBengaluru, Mysuru, interior Tamil NaduWest coastKerala, Goa, Konkan
Today
See the dates as a table
RegionSowNurseryTransplantHarvest
East coastJune to JulyAugustSeptember to OctoberDecember to JanuaryApril to May
Temperate HimalayaLast week of April (Kashmir valley)Late March to late April (temperate Jammu, higher areas earlier)Last week of May (lower belts) to mid-June (higher belts); finish by 21 JuneLate September to October, later in the higher belts
Cold desertNot suited here
Sub-tropical foothillsWith the first monsoon shower (direct-sown rainfed rice)Early May to the third week of June, by varietyMid-June to 21 July (late dates only when the monsoon fails)Early October (PC-19 in the recommended rice-marigold-French bean sequence)
North-west plains1 to 15 June (direct-seeded rice)20 May to 20 June20 June to 10 July
Gangetic plainsLate May to late July, by variety duration (Bihar)November to DecemberJuly to early August, with 3 to 4 week seedlingsAfter mid-January, once it is warmer than 10°CBy mid-November (long-duration varieties)May to June
North-east hills and valleysMarch to AprilJune to JulyApril to MayJuly to AugustSeptember (late sali, 4 to 6 seedlings a hill)
Arid westNot suited here
Central plateauLate June to early July (direct-sown, with the first good rain)Mid-June to early July, with the monsoonJuly to early AugustLate October to November
Deccan plateauJune to JulyLate November to DecemberJuly to AugustJanuary to early FebruaryLate October to NovemberLate April to May
South interiorDecember to JanuaryApril to JuneSeptember to October
West coastApril to MaySeptember to OctoberDecember to JanuarySeptember to OctoberDecember to JanuaryMarch to April

From seed to harvest

One season, day by day

Days from sowing

  1. Before sowing

    Fully decomposed FYM or compost

    1 t on the 20-cent (800 m²) nursery for one hectare, about 1.25 kg per m² · Spread on the nursery before sowing · Nursery

    FYM or compost, or green leaf manure

    12.5 t per hectare of FYM or compost, or 6.25 t per hectare of green leaf manure · Work in before puddling · Field preparation

    Green manure crop raised in the field1

    20 kg per hectare of seed · Grow in place and plough in to 15 cm · Green manure

  2. Day 0

    Sow

  3. Day 1 to 2

    Seeds come up1,3,4,7

  4. Day 3

    Azolla

    250 kg per hectare · Spread on the standing water as a dual crop · 3 to 5 days after transplanting

  5. Day 18 to 40

    Transplant1,4,5,7,3

  6. Day 115

    Last picking1,2

Keep 2 cm of water for a week after transplanting, then flood to about 5 cm in cycles; on clay soil re-irrigate as the ponded water disappears in summer, one to two days later in winter. Drain 7 to 10 days before harvest.1

What it needs

Soil, sun and warmth

  • Soil pH4,7,12

    5 to 9

    Clay to clay loam soils that turn to soft mud when puddled and hold water well; loams also suit. Soils that drain fast waste water.

  • Sunlight4

    At least 6 hours a day

    Full sun. Punjab's guide links high yields to about 6 to 11 hours of bright sunshine a day, depending on crop stage.

  • Temperature4,7,12

    Grows best at 20 to 34 °C

    Monthly temperatures for the East coast aren't in the library yet.

Water and feeding

Watering1

Keep 2 cm of water for a week after transplanting, then flood to about 5 cm in cycles; on clay soil re-irrigate as the ponded water disappears in summer, one to two days later in winter. Drain 7 to 10 days before harvest.

WeedingNo published guide covers this for the East coast, so this is an AI suggestion. Check it with local advice before you rely on it.

Weed by hand or with a cono or rotary weeder at about 20 and 40 days after transplanting. Keeping 3 to 5 cm of water in the field holds weeds back.

WhenWhatHow muchHow
NurseryFully decomposed FYM or compost1 t on the 20-cent (800 m²) nursery for one hectare, about 1.25 kg per m²Spread on the nursery before sowing
Field preparationFYM or compost, or green leaf manure12.5 t per hectare of FYM or compost, or 6.25 t per hectare of green leaf manureWork in before puddling
Green manureGreen manure crop raised in the field20 kg per hectare of seedGrow in place and plough in to 15 cm
3 to 5 days after transplantingAzolla250 kg per hectareSpread on the standing water as a dual crop

Sources1

Varieties and yield

Typical rangeNo published guide covers this for the East coast, so this is an AI suggestion. Check it with local advice before you rely on it.

45 to 60 quintals a hectare

Yields vary with the plot, the seed and the season.

Varieties grown here2

  • ADT 36, ADT 37, ADT 43, ADT(R) 45, CO 51, ASD 16

    Kuruvai, Navarai and Sornavari (short duration)

  • ADT 51, ADT 52, CR 1009, CR 1009 Sub 1

    Samba in the Cauvery delta

  • ADT 46, CO 43, CO 52, Improved White Ponni, TKM 13

    Late Samba and Thaladi; Improved White Ponni is prone to blast

Good neighboursNo published guide covers this for the East coast, so this is an AI suggestion. Check it with local advice before you rely on it.

Grows well with

Pests and diseasesNo published guide covers this for the East coast, so this is an AI suggestion. Check it with local advice before you rely on it.

Organic and cultural controls only.

  • Pest

    Stem borer

    Signs

    Dead central shoots in young plants and white, empty ears later.

    What to do

    • Clip the leaf tips of seedlings before transplanting to remove egg masses
    • Set up pheromone traps and bird perches
    • Harvest close to the ground and plough in the stubble
  • Pest

    Brown planthopper

    Signs

    Hoppers gather at the base of the plants; patches turn brown and dry out (hopper burn).

    What to do

    • Leave a narrow walking gap every few metres of rows so light and air reach the base
    • Drain the field for three or four days
    • Avoid heavy nitrogen-rich manuring
  • Pest

    Leaf folder

    Signs

    Leaves folded into tubes with white, scraped streaks.

    What to do

    • Drag a rope across the crop to shake the caterpillars off
    • Keep bunds clear of grass
  • Pest

    Gall midge

    Signs

    The central shoot turns into a hollow, silvery tube (silver shoot) and bears no ear.

    What to do

    • Plant on time rather than late
    • Pull out and destroy affected tillers early
    • Grow varieties your local KVK lists as tolerant
  • Disease

    Blast

    Signs

    Spindle-shaped spots with grey centres and brown edges on the leaves; in bad attacks the neck of the panicle rots and breaks over.

    Prevention

    • Sow clean seed from a healthy crop
    • Do not overdo nitrogen-rich manures
    • Grow varieties your local KVK lists as tolerant
  • Disease

    Bacterial leaf blight

    Signs

    Yellow stripes from the leaf tips and edges that dry to straw colour, often after storms or floods.

    What to do

    • Drain the field for a few days when it appears

    Prevention

    • Do not let water run from one field to the next
  • Disease

    Sheath blight

    Signs

    Grey-green oval patches on the leaf sheaths near the water line that spread upwards.

    Prevention

    • Keep spacing wide enough for air to move
    • Keep bunds free of grass
    • Compost or plough in stubble from an affected crop
  • Disease

    Tungro

    Signs

    Plants stay stunted with yellow to orange leaves, in patches.

    Prevention

    • Pull out and destroy sick plants early
    • Keep grass weeds down around the field
    • Avoid staggered planting in the same area

Seed and the season's end

Saving seed1,4

Pick a good patch of the standing crop and rogue out off-types and sick plants. Harvest and thresh it separately.

Dry the grain well, to about 12 per cent moisture, and keep it in clean bins.

After the last pickingNo published guide covers this for the East coast, so this is an AI suggestion. Check it with local advice before you rely on it.

In the delta, black gram or green gram is often sown into the standing rice a few days before harvest and grows on the moisture left behind. Elsewhere a second rice follows where water allows.

Mixing or keeping rice straw in the field builds soil health over the years. Jammu's guide chops straw into pieces of about 5 cm and ploughs it in about 10 days before the next crop.

Rotation

Common rotations in the north: rice followed by wheat, berseem, gram, potato, peas, mustard or barley, often with summer moong or a green manure crop before the next rice.

Sources

Where this comes from

Our team has checked this guide against the sources at the end of the page.Reviewed by our team on 13 November 2026.

These published guides are the sources. Where none of them covers a detail for this region, the page shows an AI suggestion and labels it.

  1. 1Paddy: crop production guide (Agro Advisory Services)TNAU Agritech Portal, Tamil Nadu Agricultural UniversityRead the source
  2. 2Rice: seasons and varietiesTNAU Agritech Portal, Tamil Nadu Agricultural UniversityRead the source
  3. 3Transplanted puddled lowland rice: wet nurseryTNAU Agritech Portal, Tamil Nadu Agricultural UniversityRead the source
  4. 7Package of Practices for Kharif Crops 2016: Rice; Rice cultivation in temperate and semi-temperate regionsDirectorate of Extension, SKUAST-JammuRead the source

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