Vegetables · Fruit vegetable

Growing tomato

Solanum lycopersicum · also called TamatarA warm season fruit vegetable raised in a nursery and transplanted. It needs sun, mild nights and protection from frost.

East coast: coastal Tamil Nadu, Puducherry, coastal Andhra, coastal Odisha

Our team has checked this guide against the sources at the end of the page.Includes AI suggestions where no published guide covers a detail
A cluster of green tomatoes, one turning red, among the leaves of a tomato plant
Photo: Forest and Kim Starr · CC BY 3.0

At a glance

Tomato in the East coast

  • Season

    Two nursery sowings: May to June and November to December1

  • Sowing to last picking

    110 to 115 days from transplanting.1

  • Nursery

    May to June1

    Part of this comes from the sources cited. The rest is an AI suggestion.
  • First harvest

    60 to 70 days after sowing5

Across India

When to sow it

Twelve growing regions, January to December. Your region comes first.

Sow now

The window here is November to December.

  • Nursery
  • Transplant
  • Harvest
  • Under cover
  • Today
  • Not suited here
Compare all 12 regions
Temperate HimalayaKashmir valley, Shimla, KulluCold desertLadakh, Lahaul and SpitiNot suited hereSub-tropical foothillsJammu, Kangra, DehradunNorth-west plainsPunjab, Haryana, DelhiGangetic plainseastern Uttar Pradesh, Bihar, West Bengal plainsNorth-east hills and valleysAssam, Meghalaya, SikkimArid westRajasthan, Kutch, north GujaratCentral plateauMadhya Pradesh, Chhattisgarh, VidarbhaDeccan plateauinterior Maharashtra, Telangana, north KarnatakaSouth interiorBengaluru, Mysuru, interior Tamil NaduWest coastKerala, Goa, Konkan
Today
See the dates as a table
RegionSowNurseryTransplantHarvest
East coastMay to JuneNovember to DecemberJune to JulyDecember to January
Temperate HimalayaFebruary to MarchMay to June (indeterminate types)AprilMarch to AprilMarch to AprilJune to JulyEnd of MayApril to May
Cold desertNot suited here
Sub-tropical foothillsMid-DecemberUnder cover: December, under low poly tunnels or thatchLate January to mid-FebruaryJanuary, into trenchesJuly, once the rains set in (rainfed areas)
North-west plainsOctoberEnd of NovemberSecond half of JulyNovember to DecemberFebruarySecond half of AugustLate November to early December (rainy season varieties)
Gangetic plainsJune to JulySeptemberJanuarySeptember to October (Eastern India, autumn crop)Late December (Eastern India, spring crop)
North-east hills and valleysSeptember to OctoberFebruary to MarchOctober to NovemberMid-March to April
Arid westFirst week of SeptemberSecond week of October
Central plateauJune to JulyNovemberJuly to AugustDecember to January
Deccan plateauDecember to March
South interiorMay to JuneNovember to DecemberDecember to March (Karnataka)
West coastOctober to November

From seed to harvest

One season, day by day

Days from sowing

  1. Before sowing

    Farmyard manure

    10 kg per m² · Mix into each square metre of nursery bed with neem cake before sowing. · Nursery bed

    Farmyard manure

    25 t per hectare · Work in while preparing the land. · Field preparation

    Azospirillum and Phosphobacteria mixed with 50 kg farmyard manure

    2 kg each per hectare · Spread before transplanting. · Field preparation

    Vermicompost

    2 t per hectare · Field preparation (organic schedule)

    Neem cake

    500 kg per hectare · Field preparation (organic schedule)

    Panchagavya 3%1

    Through irrigation water and as a foliar spray; the number of rounds depends on crop duration. · Growing crop (organic schedule)

  2. Day 0

    Sow

  3. Day 25 to 30

    Transplant1,3,5,7

  4. Day 60 to 70

    First picking5

    About every 4 days; 7 to 11 pickings in all.

  5. Day 135 to 140

    Last picking1

Give a life irrigation on the third day after planting, then water once a week once seedlings have taken.1

What it needs

Soil, sun and warmth

  • Soil pH1,2,5

    6 to 7.5

    Well drained loam rich in organic matter. It grows on many soils, but light soils from sandy loam to loam suit it most.

  • Sunlight2,5

    Full sun. Bright sunshine while fruits set gives a deep red colour.

  • Temperature2,5

    Grows best at 20 to 28 °C

    Frost: none tolerated.

    Monthly temperatures for the East coast aren't in the library yet.

Water and feeding

Watering1

Give a life irrigation on the third day after planting, then water once a week once seedlings have taken.

Weeding1

Hand weed once, 30 days after planting.

WhenWhatHow muchHow
Nursery bedFarmyard manure10 kg per m²Mix into each square metre of nursery bed with neem cake before sowing.
Field preparationFarmyard manure25 t per hectareWork in while preparing the land.
Field preparationAzospirillum and Phosphobacteria mixed with 50 kg farmyard manure2 kg each per hectareSpread before transplanting.
Field preparation (organic schedule)Vermicompost2 t per hectare
Field preparation (organic schedule)Neem cake500 kg per hectare
Growing crop (organic schedule)Panchagavya 3%Through irrigation water and as a foliar spray; the number of rounds depends on crop duration.

Sources1

Varieties and yield

Typical range1

30 to 40 tonnes a hectare

Yields vary with the plot, the seed and the season.

Varieties grown here1

  • PKM 1

  • CO 3 (Marutham)

  • Paiyur 1

  • TNAU Tomato Hybrid CO 3

    Hybrid

  • Arka Rakshak

    Hybrid

  • Arka Samrat

    Hybrid

Good neighbours1,4,5

Pests and diseases1

Organic and cultural controls only.

  • Pest

    Fruit borer (Helicoverpa armigera) and tobacco caterpillar (Spodoptera litura)

    Signs

    Caterpillars feed on leaves and bore into fruits.

    What to do

    • Plant 40 day old tall African marigold with 25 day old tomato seedlings, one row of marigold to 16 rows of tomato.
    • Set up pheromone traps.
    • Collect and destroy damaged fruits and grown caterpillars.
    • Release Trichogramma chilonis weekly from flower initiation.
    • Grow castor as a trap crop for Spodoptera and collect its egg masses.
    • Spray neem seed kernel extract 5% or a Bacillus thuringiensis product in the evening.
  • Pest

    Whitefly

    Signs

    Sap-sucking insects that spread leaf curl virus.

    What to do

    • Put up yellow sticky traps.
    • Remove the weed host Abutilon indicum.
  • Disease

    Damping off (nursery)

    Signs

    Seedlings collapse in the nursery.

    What to do

    • Treat seed with Trichoderma or Pseudomonas fluorescens a day before sowing.
    • Avoid water standing in the nursery.
  • Disease

    Fusarium wilt and root-knot nematode

    Signs

    Plants wilt; roots carry knots.

    What to do

    • Solarise the soil before making the nursery bed.
    • Treat seed, nursery and seedlings with Pseudomonas fluorescens and apply it with farmyard manure 30 days after transplanting.
  • Disease

    Leaf curl virus

    Signs

    Leaves curl and plants stay stunted.

    What to do

    • Put up yellow sticky traps for the whitefly that carries it.
    • Remove the weed host Abutilon indicum.
  • Disease

    Tomato spotted wilt

    Signs

    Bronzed leaves and ring spots, spread by thrips.

    What to do

    • Choose healthy seedlings for transplanting.
    • Pull out infected plants up to 45 days after planting.

Seed and the season's end

Saving seed1,2

Grow seed plants at least 50 m from other tomato varieties and pull out off-types and diseased plants. Use the first 7 to 8 pickings.

When the seed is ready

Seeds are mature 30 to 35 days after flowering, when the fruits are fully red and ripe.

Cleaning the seed

Crush ripe fruits and let the pulp ferment for 1 to 2 days, then add water: pulp and skins float and the seeds sink. Wash the seeds 3 or 4 times.

Dry in shade for a day, then in mild sun, to 7 to 8% moisture. Dry seed keeps up to 12 months in sealed foil pouches.

After the last pickingNo published guide covers this for the East coast, so this is an AI suggestion. Check it with local advice before you rely on it.

Clear the crop after the last picking and destroy diseased plants. Follow with paddy, a pulse or groundnut rather than chilli or brinjal.

Rotation

Leave at least a year before tomato or another solanaceous crop (chilli, brinjal, capsicum, potato) goes back on the same land. Follow with cereals, cabbage family crops, radish, onion, garlic or groundnut. In root-knot nematode fields, garlic in the rotation helps.

Growing under cover1

Raise seedlings in pro-trays under 50% shade net with insect-proof side netting; about 3 cents of nursery covers one hectare. In summer, hybrids can be grown under 35% shade net in paired rows. In a naturally ventilated greenhouse, train plants to two stems on string and use bumble bees or a vibrator to help pollination; the crop runs about 180 days including a 25 day nursery.

Sources

Where this comes from

Our team has checked this guide against the sources at the end of the page.Reviewed by our team on 13 November 2026.

These published guides are the sources. Where none of them covers a detail for this region, the page shows an AI suggestion and labels it.

  1. 1Crop Production Guide: Horticulture Crops 2020 (Tomato; Organic Cultural Practices; Protected Cultivation; Seed Production)Tamil Nadu Agricultural University and Directorate of Horticulture, Tamil NaduRead the source
  2. 10Package of Practices for Vegetable Crops 2020 (Tomato; insect-pest and disease management in solanaceous vegetables; cropping systems; protected cultivation)Directorate of Extension, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu (SKUAST-Jammu)Read the source
  3. 3Production Technology of Vegetables and Flowers (VSF-231), Part I: Vegetable production (Tomato)CSK Himachal Pradesh Krishi Vishvavidyalaya, Palampur (Department of Vegetable Science and Floriculture)Read the source
  4. 4AESA based IPM package: TomatoNational Institute of Plant Health Management and Directorate of Plant Protection, Quarantine and Storage, Government of IndiaRead the source
  5. 5Tomato: package of practices (source NHB)Vikaspedia (Government of India), citing National Horticulture BoardRead the source
  6. 8Good Agricultural Practices in Tomato Cultivation: a technical manual for KarnatakaGIZ Green Innovation Centres India with University of Horticultural Sciences, Bagalkot and Karnataka State Department of HorticultureRead the source

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